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Amici Brentwood Reservations

 

 

 

It's easy to order delivery or pickup.

Click here to order online!

Amici Carciofi Salad

You can also phone us with your order at (310) 260-4900 for delivery or pick up.

Our entire menu is available seven days a week during both lunch and dinner.

MENU

Amici Lamb Chops

ANTIPASTI

INSALATE

ZUPPE

PIZZE

PASTE & RISOTTI

CARNI E POLLAME

PESCI & CROSTACEI

 

 

ANTIPASTI


TONNO TARTARE   16.75
Ahi Tuna tartare in a light sesame oil


MELANZANE ALLA PARMIGGIANA   14.95
Traditional eggplant parmiggiana


PROSCIUTTO CON CROSTONI ALLA SCAMORZA   16.95
San Daniele Prosciutto, served with rustic toasted ciabbata topped with melted scamorza cheese


FRITTO MISTO DI PESCE   15.95
Golden fried calamari, rock shrimp and zucchini


POLPETTINE E PISELLI  13.95
Home made beef meatballs served in a tomato sauce with grilled Ciabatta bread


CARPACCIO DI MANZO CON SEDANO & PARMIGGIANO   17.95
Beef carpaccio topped with shaved Parmesan and sliced baby Artichoke drizzled with extra virgin olive oil


INSALATE
CARCIOFI E CUORI DI PALMA AL PARMIGIANO   14.95
Fresh baby artichokes & hearts of palm salad with shaved Parmesan and walnuts


INSALATA DI BARBABIETOLE CON MELE E FORMAGGIO   12.95
Beet salad with diced apples, walnuts and crumbled blue cheese


INSALATA DI CAMPO MISTA   11.95
Organic greens with sliced heirloom cherry tomatoes, carrots and balsamic vinaigrette


TRICOLORE AL PARMIGIANO   12.50
Radicchio, arugula and Belgian endive salad with shaved Parmesan


INSALATA DI FRUTTI DI MARE CALDA AL LIMONE   17.95
Mixed seafood salad served warm with fresh bell peppers, kalamata olives, in a lemon dressing


INSALATA DI CESARE CON CROSTINI ALL AGLIO   12.95
Classic caesar salad with garlic flavored croutons


INSALATA DI KALE  16.95
Chopped kale salad with chopped carrots and bell peppers in a sherry vinaigrette topped with shaved Parmesan cheese

ZUPPE
ZUPPA DI POMODORO E BASILICO   9.50
Fresh tomato soup with basil tips


ZUPPA DI LENTICCHIE E SPINACI   9.50
Organic lentils soup with fresh julienne spinach


ZUPPA DI VERDURA   9.50
Seasonal mixed vegetable soup


ZUPPA DI PISELLI   9.50
Fresh pea soup


PIZZE
PIZZA MARGHERITA   14.95
Pizza with tomato sauce, Mozzarella and fresh basil


PIZZA AL PROSCIUTTO E BUFALA MOZZARELLA   17.95
Margherita with Bufala Mozzarella and sliced Parma prosciutto


PIZZA AI FUNGHI SELVATICI   16.95
Pizza with Fontina cheese and assorted wild mushrooms


PIZZA PROSCIUTTO COTTO E CARCIOFI AL MASCARPONE 17.50
White pizza with rosemary ham and artichokes with marscarpone cheese


PASTE & RISOTTI
PENNE GLUTEN FREE CON LENTICCHIE   19.50
Gluten free penne with organic lentils sauce


RISOTTO AI FUNGHI   21.95
Risotto with wild & porcini mushrooms


PENNE AL POLLO E BROCCOLINI   17.50
Penne with grilled Organic Chicken breast and broccoli in a light spicy creamy tomato sauce


SPAGHETTI ALL’ARAGOSTA E ARUGOLA   27.95
Spaghetti with Maine lobster and fresh wild arugula in a light spicy tomato sauce


LINGUINE ALLE VONGOLE VERACI   19.95
Linguine with sautéed Manila clams in a light olive oil and white wine sauce


FUSILLI ALLA BOSCAIOLA   17.50
Corkscrew pasta with peas, mushroom and Italian sausage in a light white sauce


PAPPARDELLE ALLA BOLOGNESE   16.95
Pappardelle pasta with a beef meat sauce


LASAGNE ALLA PIEMONTESE DI TACCHINELLA   17.95
Homemade lasagna with turkey ragout

GNOCCHI A PIACERE 16.95
Homemade potato dunplings with your choice of sauce


RAVIOLI DI RICOTTA E SPINACI   17.95
Homemade ravioli filled with Ricotta & spinach in a light tomato sauce


PENNE ALLA ARRABBIATA CLASSICA   14.95
Penne in a spicy tomato sauce


RIGATONI ALLA NORMA   14.95
Rigatoni in a light tomato sauce, sautéed eggplant topped with dry Ricotta cheese


GNOCCHI A PIACERE   16.95
Homemade potato dumpling with your choice of sauce


CAPPELLINI ALLA CHECCA O AL POMODORO   13.95
Angel hair pasta with "checca" or tomato and basil sauce


CARNI E POLLAME
NODINO DI MAIALE ALLA GRIGLIA   24.95
Grilled Pork chop served in its own juice with a side of Sautéed cabbage, green apples and raisin


PETTO DI POLLO GRIGLIATO   21.95
Grilled Organic Chicken breast paillard with lemon and caper sauce


FILETTO DI BUE AI FUNGHI PORCINI   27.95
Grilled beef tenderloin with a sautéed porcini mushroom sauce


PARMIGIANA CLASSICA DI POLLO   21.95
Lightly breaded, pounded chicken breast Parmigiana with fresh Mozzarella and tomato sauce


SCALOPPINA DI VITELLO   24.95
Veal scallopine with a tomato, kalamata olive and cappers sauce


POLLETTO ALLA GRIGLIA   20.95
Grilled Organic Chicken with wild herbs and garlic


TAGLIATA DI BUE   25.95
Sliced tenderloin filet on a bed of wild arugula topped with shaved Parmiggiano Reggiano

BRASATO DI MANZO   34.95
Five hours braised beef boneless short ribs in Barolo wine reduction served on a bed of parmesan risotto

PESCI & CROSTACEI
SCAMPONI MARINATI ALLA GRIGLIA   27.95
Grilled Hawaiian Prawns marinated with garlic and herbs


BRODETTO DI PESCE ALL'AGLIO   26.95
Adriatic fish soup with fresh seafood, tomato and garlic crouton


TRANCIO DI SALMONE CON QUINOA   26.95
Grilled Wild Salmon filet, served on a bed of quinoa

BRANZINO ALLA GRIGLIA   39.95
Whole grilled fresh imported Mediterranean sea bass marinated with herbs and lemon

DOLCI

PANNA COTTA
Homemade Italian custard

CRÈME BRULEE CON AMARENE SCIROPPATE
Crème Brulee with imported Italian black cherry compote

RICOTTA CHEESECAKE ALL’ ITALIANA CON FRUTTI DI BOSCO
Traditional Italian Ricotta cheesecake served with fresh mixed berries

TORTINO DI CIOCCOLATO COL CUORE CALDO
Chocolate Volcano cake

TIRAMISU

APPLE STRUDEL

PIATTO DI BISCOTTI
An assortment of homemade cookies

SORBETTO DI FRUTTA
Fruit sorbet imported from Italy
Lemon, Peach, Coconut or Chocolate

Amici Chocolate Lava Cake

 

 


2538 San Vicente Blvd • Santa Monica • California • 90402
(310) 260-4900

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